Qualipro Equipments LLP

Features:
Aluminium alloy and S/S construction
Ventilated motor for continuous operation
Thanks to its compact design the machine is easy to install inside every kitchen
The exclusive feeding system makes easy to process also soft products like mozzarella cheese
Safe operation is ensured by interlock switches on product pusher, lid and collecting tray
Version with dishwashing safe S/S lid available
A large number of discs available for every purpose.
Model TM2 INOX
Power Watt 515 - Hp 0,7
Power source 230-400V/50Hz
Disc revolutions r.p.m. 300
Net weight Kg 17,5
Shipping mm 720x350x500
Gross weight Kg 21

Capacity 5.5 qt.Frequency Hz 60 HertzPower 3 HPVoltage V 120 VWidth 11 InchesCurrent 12 AmpsPhase Type Single PhaseWattage 1,440 WattsPower Type ElectricSpeed 3,450 RPMType Batch Bowl Processors

Weight 18kgWattage More than 1000 WSpeed 3000 rpmBrand Robot CoupePower 750 WattsBowl capacity 3.7 LNumber of pureed food covers From 0.2 to 2 Kg per Operation

• Soft leafy vegetables like cabbage, spinach and lettuce can be effectively cleansed in about 10 minutes
• Relatively firm vegetables like potatoes, tomatoes, cauliflower, peppers, beans etc., can be effectively cleansed in about 8 minutes
• For fruits like apples, pears, grapes, peaches and strawberries effective cleansing can be accomplished in barely 5 minutes
• Ergonomically placed control panel on the back splash with temperature display
• Water temperature can be scaled up to 25 degree C in winters for optimum results

 This generates large amount of OH ions turning the water alkaline thereby sterlising and decomposing harmful substances such as clenbuterol.

Model V50S

Cap/Batch - 20-50Kgs

Cap/Hour - 80-120Kgs

Digital Display - Yes

Power - 4.6KW

Voltage - 220V / 50Hz / 1 Ph

Dimensions - 1280 x 880 x 1080mm

Sterilisation System - Oxygen Bubble Wash with Ozone System

Weight 100 Kgs